Subcategories

What can your fishery and community do to prepare for natural disasters and climate change? Rising sea levels, storms, and pollution are some of the many threats facing small-scale fisheries and communities. Small-scale fisheries communities can adapt and increase resiliency to address these issues. Start here to learn more about disaster risks and climate change and explore more in the sub-categories below. 

Resources

Securing sustainable small-scale fisheries: sharing good practices from around the world

This document includes eight studies showcasing good practices in support of sustainable small-scale fisheries. FAO commissioned these studies aiming to share experiences and promote the implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines).
Science, knowledge & information gathering
Fisheries policy, governance & management
Co-management
Tenure rights
Value chains & post harvest
Market access
Human rights & gender equality
Human rights-based approach
Indigenous rights
Disaster risks & climate change
Social development & employment
Fisher and fishworker organizations
Social responsibility in seafood
Food security & nutrition
Other resources & approaches
Capacity development
Participatory processes and stakeholder engagement

Cambio Climático en México: Recomendaciones de Política Pública para la Adaptación del Sector Pesquero y Acuícola

Este documento presenta un análisis detallado de la situación de la pesca y la acuacultura de México ante la perspectiva y el desafío que constituye el cambio climático global, bajo la perspectiva ambiental y el marco jurídico existente que establece las líneas a seguir para la adaptación al cambio climático en el sector de interés
Science, knowledge & information gathering
Disaster risks & climate change
Climate change

Building resilience to climate change and disaster risks for small-scale fisheries communities

This guide presents a perspective on implementing the climate change and disaster risk elements of the Voluntary Guidelines for Securing Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines), with special attention to protecting human rights.
Science, knowledge & information gathering
Human rights-based approach
Disaster risks & climate change
Climate change
Disaster preparedness and response

Guía Metodológica para Construir Resiliencia ante el Cambio Climático en Comunidades Pesqueras

Ethos Laboratorio de Políticas Públicas y EDF México, con financiamiento de la Fundación Tinker, colaboran en el proyecto “Estrategias de resiliencia de las comunidades pesqueras mexicanas ante el cambio climático” (2021-2023), con el objetivo de fortalecer la resiliencia de las comunidades pesqueras ribereñas frente a los impactos del cambio climático. Para ello, han diseñado una guía metodológica, que consiste en una serie de pasos cuya implementación resulta en un Plan Comunitario de Resiliencia.
Disaster risks & climate change
Climate change
Disaster preparedness and response
Other resources & approaches
Capacity development
Participatory processes and stakeholder engagement

"Pagbalud" (When the Waves Swell)

In this video, Exec. Dir. of the Guiuan Development Foundation was featured as an exemplary scientist and community development worker who transcends science to coastal communities to attain sustainability of resources. This film topped the S&T Professional Category in the 2nd Philippine Indie-Siyensya Filmmaking Competition in 2017
Science, knowledge & information gathering
Science and assessments
Traditional and local ecological knowledge
Monitoring and reporting
Fisheries policy, governance & management
Co-management
Fisheries management
Disaster risks & climate change
Climate change
Disaster preparedness and response

Sustainable fisheries and aquaculture for food security and nutrition

This report addresses a frequently overlooked but extremely important part of world food and nutrition security: the role and importance of fish in seeking food and nutrition security for all. Fisheries and aquaculture have often been arbitrarily separated from other parts of the food and agricultural systems in food security studies, debates and policy-making.
Disaster risks & climate change
Climate change
Food security & nutrition
Aquaculture

Impact of the COVID-19 pandemic on a queen conch (Aliger gigas) fishery in The Bahamas

The onset of the coronavirus (COVID-19) pandemic in early 2020 led to a dramatic rise in unemployment and fears about food-security throughout the Caribbean region. Subsistence fisheries were one of the few activities permitted during emergency lockdown in The Bahamas, leading many to turn to the sea for food. This study highlights the role of small-scale fisheries as a ‘natural insurance’ against socio-economic shocks and a source of resilience for small island communities at times of crisis. It also underscores the risks to food security and long-term sustainability of fishery stocks posed by overexploitation of natural resources.
Fisheries policy, governance & management
Fisheries management
Disaster risks & climate change
COVID-19
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