Human rights-based approach

Human rights-based approach

Small-scale fishing communities benefit from recognizing the inherent dignity and the equal and inalienable human rights of all individuals. Learn how to analyze inequities and apply human rights-based approach principles to small-scale fisheries.

Discussions

This summer, new research titled “Advancing social equity in and through marine conservation” published in Frontiers in Marine Science explored how to operationalize social equity in and through the pursuit of marine conservation, and called for steps for improving social equity in ocean conservation efforts.

Please join on 21 October at 11am EST for a discussion with four of the 21 co-authors, Nathan Bennett, Laure Katz, Ana Spalding, and Angelo Villagomez, around this work and its implications for our ocean conservation community’s work ahead. 

To join the event, please register here.

 

Hello everyone! We invite you to watch this short documentary on Madame Kokoly, a traditional Vezo fisherwoman living in the Velondriake region of southwest Madagascar. This video is hosted in the SSF Hub Resource Library and is available in several languages, which can be selected underneath the “Information about Resource” tab on the right side of the screen.

Please feel free to share your reactions to the video in the discussion section (here), pose a question to other members of the SSF Hub, or respond to one of the following discussion questions:

  1. Was there anything you saw in the film that you can relate to?
  2. Kokoly learned many of her skills from her father when she was young. What sort of knowledge or skills related to fishing are passed down from generation to generation in your community?
  3. Many members of Kokoly’s community depend on her to provide them with food from her catch. How do fishers in your community support the lives and nutritional needs of their family, friends, and neighbors?
  4. In order to supplement her income, Kokoly began farming seaweed. Do local fishworkers in your community engage in alternative livelihoods to supplement their income? If so, what do they do?
  5. How do women contribute to food security in your communities? Are their contributions similar or different from the contributions of men?
  6. How do you think Kokoly’s community will change as there are fewer and fewer fish in the sea? What would a better future look like for her community?
  7. What do you think of Kokoly’s quote: “Everything, once it's worth something, you won't see it anymore.” How does it relate to your life or the lives of your community members?
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Global People's Summit on Food Systems Logo

The Global People’s Food Systems Summit will gather a broad audience of rural peoples, people’s organizations, CFOs, local farmers, and Indigenous Peoples to accelerate progress towards creating more just equitable, and sustainable food systems to support those who depend on them the most. As a counter-movement to the UN Food Systems Summit, the Global People’s Summit on Food Systems aims to put the voices of the marginalized at the forefront of agenda-setting for transforming our food systems. This Summit is open to all who share its vision of transforming our world into one with zero hunger without sacrificing the health of our planet. More information can be found at https://peoplessummit.foodsov.org.

Register here

View schedule of events here.

As we welcome the new year, Blue Ventures has pulled together some of the top stories from our work to share: https://discover.blueventures.org/2021-shifting-gears/

- The Congress is critical because it visualizes the reality of fishers and mollusk gatherers. Those who dedicate themselves to said activities also face the problems and needs that come with the job.

FisheryProgress.org (the global, third-party verified Fishery Improvement Projects reporting platform) will be launching a social policy on May 12. They will be hosting a webinar on the social policy on May 12 from 12:00-1:00pm EDT.

The idea of the discussion is to find solutions to some of the issues we are currently dealing with in the identification and verification of small-scale fishers.

Resources

Tackling child labour in fisheries and aquaculture

This background paper presents the challenges, opportunities, and recommendations to tackle child labour in fisheries and aquaculture.

Women's economic empowerment in fisheries - In the blue economy of the Pacific Rim

This report provides a baseline analysis of women’s economic empowerment in the fisheries sector in the blue economy of the Indian Ocean rim region. The report focuses on the 22 Member States of the Indian Ocean Rim Association (IORA) and includes both marine and inland fisheries and aquaculture sectors.

The ten principles for global transparency

Transparency in the fishing industry is the best weapon we have have against the twin tragedies of illegal fishing and human rights abuse in the sector. EJF has collated ten simple principles for states to follow.

Women's Role, Struggles and Strategies Across Fisheries Value Chain: The Case of Lake Victoria - Tanzania

The focus of this study was on Dagaa (sardines) (Rastrineobola argentea) Fishery which involves mostly women in its overall value chain. The study sites were areas that are specialized in dagaa fishery and these include Lushonga Island located in the Muleba district of Kagera region, Mwanza Kirumba international fish market and in some of the landing beaches in Nyamagana and Ilemela districts in Mwanza.

Free Prior and Informed Consent: An indigenous peoples’ right and a good practice for local communities

This Free, Prior and Informed Consent (FPIC) Manual is designed as a tool for project practitioners of a broad range of projects and programmes of any development organization, by providing information about the right to FPIC and how it can be implemented in six steps.

Developing gender-sensitive value chains

FAO’s gender-sensitive value chain framework as an approach for the analysis of value chains, and for guiding interventions to address gender-based constraints. This course discussed why eliminating gender inequalities is pivotal to achieving the necessary transformations.

The Social Responsibility Assessment Tool for the Seafood Sector

The Social Responsibility Assessment Tool for the Seafood Sector, is useful as a diagnostic, benchmarking, or risk-assessment tool for conducting human rights due diligence in seafood supply chains.

Fishers first: Good practices to end labour exploitation at sea

This report is to present, analyse and share good practices and innovative interventions from around the world aimed at eradicating forced labour and other forms of labour exploitation in the fishing industry.

Handbook for improving living conditions on board fishing vessels

This Handbook on improving living and working conditions on board fishing vessels has been developed to assist competent authorities, representative organizations of employers and workers (in particular, representative organizations of fishing vessel owners and fishers), as well as others with an interest in the sector, in order to gain a better understanding of the provisions of Convention No. 188 and Recommendation No. 199.

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