Disaster risks & climate change

This report addresses a frequently overlooked but extremely important part of world food and nutrition security: the role and importance of fish in seeking food and nutrition security for all. Fisheries and aquaculture have often been arbitrarily separated from other parts of the food and agricultural systems in food security studies, debates and policy-making.

This publication introduces the current situation and proposes a way forward with regard to the use of renewable energy in small-scale fisheries. It provides general guidance for decision-makers and development specialists on the choices, benefits and challenges related to renewable energy use and uptake in small-scale fisheries.

The IHH study was carried out in support of the implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines), themselves developed in recognition of the plight of small-scale fishers, fishworkers and associated communities and released as a contribution to the International Year of Artisanal Fisheries and Aquaculture 2022. The purpose of this report is to contribute to a more holistic understanding of what small-scale fisheries are, their importance, and why they are essential to efforts to achieve the Sustainable Development Goals (SDGs).

IYAFA 2022 Small-Scale Fisheries Summit Report

In this white paper, “Blue Infrastructure Supporting SDG 14 in Coastal Communities in Indonesia,” we outline the pros, cons, and impact of blue infrastructure solutions, alternatives, and adaptations to gray infrastructure that will best suit the needs of coastal communities in Indonesia. We provide examples of what is working around the world, and hope this serves as a resource for other partners and decision-makers who want to achieve U.N. Sustainable Development Goal 14: Life Below Water.