This conceptual-level information note seeks to highlight the human rights aspects of the goals and targets relating to food security and small-scale fisheries (SSF), particularly from the perspective of the right to adequate food, and to demonstrate how this interrelationship plays out in the monitoring mechanisms established by relevant instruments.
Aquaculture
Aquaculture and mariculture are the farming of aquatic organisms including fish, mollusks, crustaceans, and aquatic plants. Learn more about aquaculture and mariculture practices and how they can be incorporated into small-scale fishing communities.