A guidebook detailing best-practices for maximising catch value and also minimising the environmental impacts of pole-and-line tuna fisheries is published by the International Pole & Line Foundation (IPNLF) and the International Seafood Sustainability Foundation (ISSF).
Traceability
Traceability, the ability to track seafood products from point of catch to point of sale, helps prevent seafood fraud, illegal fish, and human rights violations. Learn more about record keeping and systems to track the flow of seafood products and transparent supply chains.