Recomendaciones para la transformación digital en la pesca de pequeña escala. Estas pueden ser utilizadas por organizaciones sociales, académicas, la iniciativa privada, el sector pesquero y otros actores interesados en el tema.
Este piloto parte de la premisa que al mejorar el manejo post-captura de la merluza del Golfo de California es posible incrementar la calidad del producto. Con ello, se podrían obtener mejores márgenes de utilidad para las y los integrantes de la cadena de valor (i.e., producción, transformación y comercialización) de esta especie.
This conceptual-level information note seeks to highlight the human rights aspects of the goals and targets relating to food security and small-scale fisheries (SSF), particularly from the perspective of the right to adequate food, and to demonstrate how this interrelationship plays out in the monitoring mechanisms established by relevant instruments.
This brochure presents two case studies of institutions successfully providing financial services to small-scale fisheries in Africa. The two case studies were identified during a regional market demand and supply survey of financial service provision to small scale fishers, carried out by the African Rural and Agricultural Credit Association (AFRACA) and the Global network for capacity building to increase access of small-scale fisheries to financial services (CAFI-SSF).
The aim of this PANORAMA Solutions in focus publication is to highlight existing good practices in the WIO region that contribute to the three main objectives of the GBW. Scaling such solutions across the region and integrating these into future planning and investments, as well as supporting knowledge exchange amongst key actors to build on “what works”, will all be key to achieving the ambitious goal of the GBW.
This publication focuses on 46 PANORAMA Solutions from the WIO region that provide a good representativity of the range of actions delivering tangible outcomes and that are promising for further development. We first classified them according to the GBW’s three components. We then identified their contributions to ecosystem health, human well-being or both, based on the description provided in the solutions’ impact section.
This booklet presents key highlights on the issues, interventions and achievements of SWIOTUNA and other relevant CSO and NSA in the management of marine fisheries resources in their respective countries and regions in the SWIO.
This document is part of the project “Strengthening the adaptive capacity to climate change in the fisheries and aquaculture sector of Chile. This document presents the primary results and innovative aspects of the project, in keeping with its three main components: strengthening of public and private institutional capacities; improvement of the adaptive capacity of artisanal fisheries and small-scale aquaculture; and strengthening knowledge and awareness about climate change in fishing and aquaculture communities
This photostory book celebrates the International Year of Artisanal Fisheries and Aquaculture 2022 (IYAFA 2022) by showing the diversity of the small-scale fisheries and aquaculture sector in Asia, as home to the majority of the world's small-scale fishers, fish farmers, and fish workers.
Nestled in the hills of Sao Jorge, Azores, the Santa Catarina Tuna Canning Factory employs over 120 women to process, can and distribute locally caught one-by-one tuna. Learn more about the work of Susana Sousa, an employee of the factory.
This report focuses on climate change as the primary long-term threat to coral reefs, but it is clear that both unsustainable fishing and pollution are serious near-term threats that must not be neglected.
This document includes eight studies showcasing good practices in support of sustainable small-scale fisheries. FAO commissioned these studies aiming to share experiences and promote the implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines).
This document examines the tenure systems, rights and governance issues in the vast, diverse and complex inland fisheries of India. The objective is to highlight how inland fisheries have been changing and the associated challenges for governance and tenure.
The Tun Mustapha Marine Park (TMP) is home to mangrove forests, sea grass beds and coral reefs all of which serve as a critical breeding ground for resident marine species, as well as migratory species such as whale sharks. In this report, we analyze the legal framework, competencies and jurisdictions of all marine enforcement agencies in order to design an enforcement system for the TMP project that is practical, affordable and feasible to implement over a four-year timeframe.
The Barbuda Blue Halo Initiative (BBHI) aims to develop sustainable ocean policy and local management capacity for the enforcement of fishery regulations within the Codrington Lagoon National Park (CLNP) and throughout Barbuda’s near shore jurisdictional waters (3NM). The BBHI represents a collaborative effort among the Barbuda Council, the Government of Antigua & Barbuda, and the Waitt Institute.
Traditional Knowledge of Northern Waters 2018 was a project that focused on two iconic Arctic river basins in the Fennoscandian and Russian North – the Skolt Sámi home stream of Näätämö river flowing from Finland to the Barents Sea and Ponoi river on Kola Peninsula, Russia. A third geographical area of the project was the coastal community of Sosnovka which is in close proximity to the Ponoi river mouth. The project benefitted from previous scientific work that commenced in the area 2006.
The project was led by the Snowchange Cooperative (FI) with House of Culture (Lovozero, Russia) and CBM – Swedish Biodiversity Center being project partners together with Sámi organisations. Funding was provided by NEFCO PECC-1 Programme.
Territories of Life: 2021 Report is a local-to-global analysis of territories and areas conserved by Indigenous peoples and local communities (sometimes abbreviated as “ICCAs” or “territories of life”). This multi-scale approach weaves together diverse perspectives, insights and new findings about the grassroots global phenomenon of territories of life while also creating space for nuance and complexity. Overall, the report adds to a growing body of literature on the incontrovertible role of Indigenous peoples and local communities in ensuring a healthy planet for all, and the urgent actions required to support them.
As part of its overall effort to bring greater transparency and traceability to seafood supply chains, Future of Fish set out to explore the power of story to sell more fish and to determine what elements of that story most influence consumer purchasing behavior. This study is part of a series of investigations to identify the business benefits of data-rich supply chains and ignite market incentives for more responsibly harvested and traded seafood.
We tracked the impacts of COVID-19 on aquatic food value chains in Bangladesh, Egypt, India, Myanmar and Nigeria during 2020. We assessed the availability and price of aquatic foods and production inputs using a high frequency panel survey of 767 actors from eight value chain nodes. We also conducted semi-structured phone interviews with 63 respondents in Bangladesh and online interviews with 100 aquatic food value chain actors and key informants from 17 sub-Saharan African countries. This information provides insights into the pathways by which the crisis has affected aquatic food value chain actors, the scale of those impacts and how they have adapted. These findings give rise to policy recommendations aimed at mitigating impacts in the present, assisting recovery and building a more resilient aquatic food system in the future.
This regional programme began in October 2006 and lasted 18 months. It aimed to build on past initiatives and develop tools for practical loss assessment in artisanal fisheries. The programme provided capacity building for fishery officers in qualitative and quantitative fish loss assessments methods, planned support, and supervised the implementation of loss assessment studies in five sub-Saharan African countries (Ghana, Kenya, Mali, United Republic of Tanzania and Uganda).
The SSF Guidelines detail a rich, multisectoral compilation of good practices for a wide range of stakeholders to be aware of and to adopt to secure sustainable small-scale fisheries for food security and poverty eradication. As such the Tool is designed to raise awareness of these good practices and to support a country-level assessment of status of implementation to inform programming and project design.