Guides / Manual

Resources

Protocolo de monitoreo para reservas marinas

El presente protocolo se realizó con la inspiración de diferentes protocolos que se emplean en los tres ecosistemas prioritarios donde COBI trabaja. El objetivo principal es fortalecer las capacidades de los socios comunitarios, personal de áreas naturales protegidas, investigadores, estudiantes, y voluntarios en general, los cuales podrán conocer y aprender las diferentes técnicas de monitoreo, especies que se censan en estos ecosistemas prioritarios y así lograr una colecta de datos estandarizada a nivel nacional.

Guía práctica para la elaboración de proyectos comunitarios

El diseño de la guía práctica para la elaboración de proyectos tiene como objetivo el fortalecimiento de capacidades de las comunidades pesqueras. Esta herramienta propicia la autogestión de proyectos de conservación y pesca sostenible. A su vez se busca fomentar la corresponsabilidad en el manejo y gestión de recursos económicos en las comunidades para que éstos sean dirigidos a la resiliencia y la sostenibilidad, así como a la transferencia del conocimiento.

Guide to improved dried shrimp production

This guide is for dried-shrimp producers, buyers and those involved in extension services. The aim is to describe good processing, handling and hygiene practices that will help producers maximize the value and income from dried shrimp, meet required national standards and access new and high-value markets.

Seabird identification cards for fishing vessels operating in the Indian Ocean

These identification cards are intended to improve the reporting of interactions between vessels targeting species under the management mandate of the Indian Ocean Tuna Commission (IOTC) and seabirds. The major seabird species groups that occur within the IOTC Area of Competence are described and details of the species most commonly interacting with the pelagic fisheries for tuna and tuna-like species are provided in a clear, easily navigable, pictoral identification guide. Key diagnostic features are illustrated alongside distribution maps indicating species occurrence.

Marine turtle identification cards for Indian Ocean fisheries

This is an identification guide for marine turtles that may interact with the pelagic fisheries for tuna and tuna-like species in the Indian Ocean. The characteristics of the six species found in the Indian Ocean (flatback, loggerhead, hawksbill, green, olive ridley and leatherback turtles) are described with colour photographs, schematic diagrams of key diagnostic features and distribution maps.

Shark and ray identification in the Indian Ocean

These identification cards are produced by the Indian Ocean Tuna Commission (IOTC), in collaboration with the Secretariat of the Pacific Community (SPC), to help improve catch data and statistics on sharks and rays that interact with tuna fisheries in the Indian Ocean.

Processing sea cucumbers into beche-de-mer: A manual for Pacific Island fishers

This manual is designed for sea cucumber fishers in Pacific Islands. The species depicted in this manual are ones commonly fished in Pacific Islands.

Local management of marine resources - A guide for communities in Kenya and mainland Tanzania

This guide, available in both English and Kiswahili, has been designed to provide guidance to community members and resource users who wish to manage their own natural resources by developing a strategy for local management of their coastal area and marine resources. It is meant not as a comprehensive, step-by-step guide, but rather as an introduction to the important ideas and processes involved in establishing local management. The guide provides some links where those interested can find out further information or can request support and practical assistance.

Fish handling, quality and processing: training and community trainers manual

This manual has been produced to help introduce better practices that can help people make more from the fish they catch, process and sell, as well as help them reduce post-harvest losses.

ICSF's Summary of the Voluntary Guidelines for Securing Sustainable Small-scale Fisheries in the context of Food Security and Poverty Eradication

The Voluntary Guidelines for Securing Sustainable Small-scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines) were adopted by member countries of the Food and Agriculture Organization of the United Nations (FAO) and were officially approved as an international instrument in June 2014. Tis document is only a summation of the contents of the Guidelines.

Manual para implementar el Programa de Liderazgo Comunitario

Este manual sistematiza las fases del programa de liderazgo comunitario a lo largo de dos generaciones (2013-2019). El tejido social y la preservación del medio ambiente son factores indivisibles si se quiere trabajar en aras de la sostenibilidad. De este modo, quienes lideran han vivido momentos clave de crecimiento personal, que se han plasmado en el desarrollo de iniciativas comunitarias basadas en el bien común, la inclusión, la diversidad y la igualdad de género

Marine Tenure and Small-Scale Fisheries: A Sourcebook on Good Practices and Emerging Themes

Marine Tenure and Small-scale Fisheries: A Sourcebook of Good Practices and Emerging Themes (Sourcebook) draws on findings from scholarly research, policy documents, development projects, and publications by development practitioners, researchers, and nongovernmental organizations to explore good practices and emerging themes in marine tenure and small-scale fisheries.

New and emerging technologies for sustainable fisheries: A comprehensive landscape analysis

This document provides a landscape analysis of the technological ‘state of play’ as well as current activity relating to the use of new and emerging technologies to help solve common fishery-related challenges at the global, regional and national levels, including the individuals, organizations, countries and technology service providers engaged in these activities. Activities range from on-the-water technical implementations of cameras or other sensors to collect data, to regional scale efforts to monitor illegal fishing using satellites, to global scale efforts to streamline and modernize data management systems.

Handling seafood in the Pacific Islands: Information sheets for fishers, vendors and consumers

This guide contains five information sheets about how to handle and care for fish as a fisher, fish vendor or customer, to make sure that fish stays fresh, healthy and safe for human consumption.

Guidelines for micro-finance and credit services in support of small-scale fisheries in Asia

These Guidelines for micro-finance and credit services in support of small-scale fisheries in Asia, have been developed as a complement of the 2014 Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines). They were developed to provide implementation guidance for increasing access to financial services, particularly micro-finance and credit, by small-scale fisheries.

"Go-Small-Scale Fishing!" Card Game

The “Go Small-Scale Fishing!” game is an educational tool in which players learn about small-scale fisheries, and how to put the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines) into action.

The need to establish fresh water and marine protected areas in Nigeria

This policy paper calls for the mapping out and creation of fresh water and marine protected areas in Nigeria, especially in the Niger Delta region. It outlines the need for and benefits of such areas, sources of inputs and steps in their establishment, and the associated legal institutional and policy frameworks. This paper can well be adapted and replicated for use across the Congo Basin and the Gulf of Guinea.

Towards gender-equitable small-scale fisheries governance and development

This document, Towards Gender-Equitable Small-Scale Fisheries – A handbook In support of the implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (henceforth the “handbook”), was developed to support gender-equitable small-scale fisheries by enhancing the understanding of their gender dimensions, with a focus on the specific role and conditions of women in the small-scale fisheries sector.

Legislating for sustainable small-scale fisheries

This document, Legislating for Sustainable Small-Scale Fisheries – A guide and considerations for implementing aspects of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication in National Legislation, is a tool for States to strengthen their fisheries legislation in order to establish conditions for inclusive and sustainable small-scale fisheries development, taking into account the interrelatedness of social, economic and environmental sustainability, while focusing on marginalized groups.

Manual de Buenas Prácticas en las Faenas de Pesca Artesanal

"El presente manual ha sido diseñado en el marco del proyecto "Fortalecimento de Prácticas de Pesca Sostenibles para la Autogestión: Empoderando Pescadores Artesanales Lambayecanos" (PNIPA-PES-SEREX-127), financiado por el Programa Nacional de Innovación en Pesca y Acuicultura (PNIPA). El objectivo del manual es contribuir con el foralecimiento de prácticas de pesca artesanal responsable de pescadores artesanales de San José - Lamayeque. El manual contiene informacón generada a través del dictado de módulos informativos teórico-prácticos, desarrollados a lo largo del proyecto."

Guía para la evaluación y mitigación de capturas incidentales de tortugas marinas y otros depredadores superiores en pesquerías artesanales

En los últimos 5 años, ProDelphinus ha probado la eficacia de diversos dispositivos tecnológicos de mitigación o reducción de capturas incidentales (e.i., luces LED y pingers) en pesquerías artesanales de redes, mostrando resultados positivos, especialmente en el caso de las tortugas marinas. En base a esta experiencia, ProDelphinus busca compartir los conocimientos adquiridos en la materia, es decir, aciertos y desaciertos experimentados en el tiempo, a través de la generación de un documento técnico. Para ello, se elaboró una guía de campo la cual aborda los principales temas de discusión entre estudiantes y egresados de carreras afines a las ciencias marinas y pesqueras que deseen iniciar investigaciones relacionadas a la pesca incidental o bycatch de tortugas marinas u otros depredadores superiores.

Queen Conch Aquaculture: Hatchery and Nursery Phases

"The manual includes the science and art of growing queen conch (S. gigas) that Davis has developed over her 40-year career designing, implementing and operating experimental size aquaculture facilities, as well as production-scale facilities, in Florida and throughout the Caribbean. In addition, Robinson Bazurto provided advice on Chapter 4: Growing Microalgae."

Information and communication technologies for small-scale fisheries (ICT4SSF) - A handbook for fisheries stakeholders

The aim of this report is to present evidence towards how Information and Communication Technologies for Small-scale Fisheries (ICT4SSF) might enable and support the implementation of the FAO’s Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines). We present case studies of ICT4SSF initiatives in different use areas to identify key themes and reflect on successes and failures.

IUCN Guidelines for gathering of fishers' knowledge for policy development and applied use

"These voluntary IUCN Guidelines for gathering of fishers’ knowledge for policy development and applied use (the “Fishers’ Knowledge Policy Development Guidelines”) provide much needed practical and theoretical guidance on what and how gathering Fishers’ Knowledge can be utilized in policy development and in society today. Fishers’ Knowledge includes indigenous and traditional knowledge and experienced persons who have been involved in a fishery and community over an extended period of time. "

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